The cool tang of blue cheese gets a south of the border kick in this dip made with refried beans and taco seasoning. Try serving with a sprinkle of blue cheese crumbles or a little cayenne pepper.

Part enchilada casserole and part lasagna, these individual roll-ups are totally packed with flavor.

You don’t need tequila to throw a fun fiesta. Just blend up a pitcher of this tart and tangy frozen treat. Don’t forget to salt the rim! (

The simple goodness of these slivers of dough tossed in cinnamon and sugar gets even simpler when you use a Bisquick mix to make the dough.

Your kids will love the fruity taste of this fizzy mocktail almost as much as they’ll love helping you mix the ingredients together.

Unwrap something extra special with tamales made from sharp cheddar and sundried tomato paste.

This slow-cooked soup delivers rich flavor without a lot of hands-on time. The only hard part is resisting the urge to taste it as it cooks.

Add a festival of flavor to your next quesadilla with a recipe that’s still refreshingly simple.

Take a cocktail party favorite to the beach with this Bloody Mary-inspired appetizer.

Made with the corn masa that’s essential to Mexican cuisine, Sopes are small, thicker tortillas with rim to contain the toppings. Try beans, Mexican cream, avocado slices, and sprinkle of Queso Fresco or farmer’s cheese.

Perch a complete breakfast on a tortilla base with this fun alternative to the usual eggs and toast.

Ripe mango gives this guacamole variation a tropical flair.

These easy avocado and black bean roll-ups are perfect for a fiesta, or your weekday lunchbox.

Inexpensive staples like rice and frozen corn make this an exotic and cost-effective meatless meal or party side dish.

Beer, bacon, and beans come together in meaty dish that will take any burrito to new flavor heights.

Fresh salsas are a staple of any Mexican menu. Use a volcanic rock molcajete or a mortar and pestle to grind the ingredients and fully combine the flavors.

Give every bite of your tacos a spicy kick with these chipotle-infused tortillas.

Mix salad shrimp, pico de gallo and a little lime juice to create a cool summer ceviche that’s perfect for patio entertaining.

You guests will flip for this creamy spiced chocolate dip with hint of heat.

Toss a few ingredients in while your rice is cooking to infuse it with the full flavor of fresh ingredients.

Created by: Yvette Marquez-Sharpnack, Muy Bueno

Every culture has a dumpling recipe, and empanadas are preferred South of the Border style. Once the prep and pressing is done, try dipping these warm bundles in salsa or sour cream.

Salsa, spices, and soy sauce are the backbone of this savory pork marinade that’s sure to spice up any potluck.

With creamy potatoes and blistered Poblano chiles, this side dish will always receive a warm welcome at your table.

A can of green chilies are all you need to give slow-cooked beef a spicy flavor boost.

With refrigerated rolls and a few everyday ingredients on hand, you can have ooey gooey warm caramel rolls ready anytime. And kids love eating monkey bread!

Egg bakes are great make-ahead dishes for busy times or holidays. They require time for the bread to soak up the custard mixture, so spend a few minutes assembling the casserole the night before and have this yummy family favorite dish ready to bake for brunch in the morning.

Fresh orange adds spring flavor to this classic carrot cake.

Start a tradition of decorating Easter cookies with the kids or grandkids. This dough is easy to work with and the cookies are sturdy enough for little hands to do the decorating.

Fun and festive individual cheesecakes are easy to serve! The papers peel right off, so there's no time spent slicing. Just serve on a platter or on individual dessert plates.

Kids will enjoy decorating these fun cupcakes with chocolate crumb "dirt" and that naughty bunny Peter Rabbit.

Mini fudgy brownies topped with creamy truffle candies are a perfect sweet treat to serve with coffee.

Garden peas are a classic spring vegetable. Lemon and a hint of mint add to the fresh spring flavor.

Roasting brings out the natural sweetness of vegetables. The maple syrup and honey add an extra hint of sweet flavor.

Glazed toasted almonds add crunch and a nutty flavor to this colorful spring salad. If you prefer, you can purchase packages of glazed almonds from the produce department.

This beautiful fruit platter can be made ahead. Peel and slice the fruit, and store each kind separately in the refrigerator. Prepare the dressing and refrigerate until serving time. Just arrange the fruit and whisk the dressing before serving.

Slightly tangy cherry sauce adds a beautiful glaze to the ham. Served as an accompaniment sauce, it enhances the smoky flavor.

Fresh greens tossed with tomato, avocado, bacon and blue cheese in a Sweet ‘n Spicy Balsamic Dressing, topped with golden Wild Alaska Seafood nuggets.

Semolina is a bit courser than most flour, has an awesome texture and creates a great crust for Alaska halibut. I really enjoy semolina and seafood together. It’s a simple and humble pairing that lends itself to all kinds of sauces and flavors. It won’t distract you from the most important thing on the plate: the fish!

Bursting with fresh lemon taste, this pie is a springtime classic. Serve & enjoy the sweet and tart flavors of this delicious dessert.

Hot cheesy dip with baked-in dippers.

This crowd-pleasing treat is the perfect blend of salty and sweet.

Lime beer margaritas are perfect for a game day crowd.

A spicy twist on the classic sloppy joe that cooks in the slow cooker so it’s ready whenever your crowd is ready to eat.

What’s better than a pig in a blanket? A pig in a pretzel blanket.

These pinwheels taste like 7-layer dip in an easy to eat bite.

Adding a little of your favorite brew gives this creamy cheese dip a flavorful kick. Try a dark porter for a more robust taste, or a wheat beer to keep things nice and light.

Homemade guacamole gets even more exciting with the addition of an Anaheim chile and some ranch seasoning.

These mini-pizzas make a great game-time snack or an easy weeknight dinner – just toss a salad together while the chicken is marinating and you’ll have a complete meal ready in minutes.

Turn these tangy meatballs into a dozen tropical sliders by rolling the meat mixture into patties. Serve topped with more red onion and pineapple on a toasted Hawaiian sweet roll or slider bun.

Ranch Buffalo Wings

If you know you’re going to be dipping your Buffalo wings into ranch dressing, why not just bake the flavor right into the sauce?

Fresh Atlantic salmon adds perfect protein to this orzo-spinach salad. Radishes bring color and zip, and raisins bring a touch of sweetness.

Created by: Meghan McMorrow, Fox and Briar

A delicious DIY sushi idea you can try for lunch or dinner.

A simple and elegant showcase of fresh spring asparagus.

Oven roasted hand-cut fries served up with whipped feta dill dip makes a great appetizer or side dish.

Easy no bake vanilla cheesecake filling in fresh juicy strawberries is a great snack or lighter dessert.

A hint of lemon and fresh plump blueberries are a welcome change in a classic chewy oatmeal cookie.

Take frozen grapes to the next level with a dip in peanut butter yogurt for a healthy treat with a creamy twist.

How do you make eggs and toast for a crowd? Try a muffin cup. Buttery toast is the perfect crust for loaded scrambled eggs.

When is water more than water? When it is blended with fresh pineapple and a hint of honey.

Created by: Leigh Ann Hieronymus

Fresh pesto is a snap to make, and in this recipe meaty halibut is seared and finished in the oven.

Created by: Ashley Torres, Pursuit of Shoes

Springtime is here, and that means there are a lot of delicious and fresh veggies to go around. Try switching up your traditional green salad with pasta this season – you'll be surprised at what a little fusilli can do.

Created by: Nicole Leggio, Cooking for Keeps

For some people, breakfast is just a means to an end, a way to curb hunger pangs until lunchtime. It's not really a meal they enjoy.

Created by: Hannah Hagler, Champagne Lifestyle

There’s something refreshing about a cocktail with a mix of floral and citrus flavors. This Lavender Collins Cocktail is the perfect mix of sweet (from a lavender-infused syrup) and tart (from lemon juice). The club soda topping gives it a nice sparkling twist.

Created by: Greggy Soriano, Greggy’s Digest

Here’s a fun way to incorporate Peeps into your spring-themed dessert table: a moist cupcake, topped with a mountain of fruit punch-flavored Peeps frosting and dipped into pastel-colored chocolate.

Created by: Ashley Torres, Pursuit of Shoes

Who doesn’t love enchiladas? The melted cheese mixed with the flavors of the sauce and meat are delicious. Combine this with breakfast, the best meal of the day, and you’ve got the perfect idea!

Created by: Emily Buys, Clever Housewife

When the seasons change, I like to have a few go-to recipes in my back pocket that incorporate seasonal produce. I love fresh asparagus in the spring – it gives a bright pop of green to any dish.

Created by: Julia Mueller, The Roasted Root

For those of us who love slathering just about anything with hummus, this version is otherworldly… a supercharged vitamin and protein-packed dip of your dreams.

Created by: Julia Mueller, The Roasted Root

One of the best parts about coming out of winter into springtime is all the spring produce – namely, fresh, vibrant, tangy, sweet berries. While I am all about a sweet fresh berry fruit salad, berry smoothies, berry muffins, baked oatmeal with berries, etc., etc., I can also get on board with a sweet and savory side dish.

Created by: Carrie Robinson, Frugal Foodie Mama

When I need to satisfy my sweet tooth without the guilt, I make a creamy smoothie inspired by one of my favorite desserts. Lately, my guilty pleasure has been a slice of cheesecake drenched in strawberry topping.

Created by: Cathy Pollack, Noble Pig

Roasting asparagus will intensify its woodsy flavor and make each stalk succulent and flavorful. If you haven't tried this method before, this is your chance to experience something really outstanding. 

Created by: Cathy Pollack, Noble Pig

Cupcakes are not just for children (grownups love them too!), especially when they're soft, sweet and full of flavor. While cake mix versions are convenient, adults are often looking for something with a little more complexity, originality, substance and charm. However, I will say even the older crowd loves a really good frosting. 

Created by: Nicole Leggio, Cooking for Keeps

Is there anything more classic when it comes to fancy dinners than surf and turf? Whenever I hear that phrase, I automatically visualize a couple on their anniversary at the fanciest of steakhouses.

Created by: Carrie Robinson, Frugal Foodie Mama

Surf & Turf takes on a whole new tasty meaning with these Surf & Turf Bacon Burgers! Start with a juicy Black Angus burger, then add a light and creamy crabmeat topping and crispy bacon. It’s an impressive burger perfect for a special night in.

Created by: Julia Mueller, The Roasted Root

When it comes to romantic holidays like Valentine’s Day, sharing a home-cooked meal is a memorable, cost-effective and meaningful experience. For a romantic evening in, this baked salmon with lemon-caper sauce is a marvelous choice.

Created by: Nellie Tracy, Butter With a Side of Bread

I have been making more of an effort to cook healthy dinners lately, and this is one of my favorites. It doesn’t take much time, but it has a beautiful presentation! Pair this dish with a simple salad and dinner is ready!

Created by: Emily Buys, Clever Housewife

For me, Valentine’s Day isn’t a day for expensive gifts, but honoring the love of your life by spending quality time together. A romantic dinner for two is the perfect way to do that. Make the Valentine’s Day meal more special than any other day with some gourmet eats from your own kitchen, like this decadent Baked Brie!

Created by: Krissy Allori, Self Proclaimed Foodie

These little heart-shaped appetizers are perfect for parties – you can easily make a ton to feed a crowd. If there are any extras, stick them in your kids’ lunches and they’ll have all their friends wishing you were their mom!

Created by: Sharon Garofalow, Cupcakes and Cutlery

The goat cheese in this appetizer is so creamy – it pairs perfectly with the crunch from the pistachios and the bold flavors from the rosemary and pink peppercorns.

Created by: Julia Mueller, The Roasted Root

These sweet potato hearts fit the bill exactly. Sprinkle them with sea salt and pepper, or even drizzle them with melted butter and a sprinkle of cinnamon and brown sugar for the ultimate treat. Serve these beauties alongside your favorite Valentine’s Day entrée for a vibrant and nutritious meal.

Created by: Jessica Williams, Butter With A Side of Bread

Put your heart into this simple-to-make, delicious fruit salad. It’s a lovely take on the classic, with just a little extra effort required to make it perfectly suited for Valentine's Day!

Created by: Amy Christie, this heart of mine

Fall in love with the combination of fresh tomatoes, basil and creamy mozzarella, drizzled to perfection with Balsamic reduction.

Created by: Krissy Allori, Self Proclaimed Foodie

If you need anything to turn red, beets are your answer. In addition to natural color, you get to enjoy all of the super food properties from the beets. Plus, much like cooking with pumpkin, zucchini, or carrot, beets add moisture and a velvety texture. Their earthy taste pairs especially well with chocolate too. I call that a win-win situation.

Created by: Erin, Dinners, Dishes, and Desserts

Start your Valentine’s Day off right with a fun, heart-shaped breakfast. This French toast is a snap to make — just use a cookie cutter to cut out the heart shapes. Top it with a little Nutella and berries and you’ve got a decadent, delicious way to start the day with your significant other.

Created by: Carrie Robinson, Frugal Foodie Mama

You only need four simple ingredients to make these fun and kid friendly Chocolate-Dipped Valentine’s Day Wafer Sandwiches! In fact, they are so easy to make that you can even let the kids get in on the chocolate dipping fun.

Created by: Amy Christie, this heart of mine

Celebrate the season of love with a creamy cup of colorful cocoa. Don’t let the pink color deceive you, it’s chock full of chocolatey goodness! Don’t forget the heart-shaped sprinkles for an extra dose of love.

Created by: Nicole Leggio, Cooking for Keeps

When it comes to Valentine’s Day, one ingredient reigns supreme – chocolate. Whether you take it in the form of a heart-shaped truffle or four-tiered cake, chances are, you consume some form of chocolate on Valentine’s Day.

Created by: Emily Buys, Clever Housewife

Finish off your Valentine’s Day dinner with this Black Forest Cake. It’s easy to make, and you’ll look like a gourmet!

Created by: Krissy Allori, Self Proclaimed Foodie

If you’re considering making a batch of chocolate-covered strawberries to impress a loved one this Valentine's Day, try making these cookies instead! I promise you won’t be disappointed.

Created by: Carrie Robinson, Frugal Foodie Mama

Turn up the heat this Valentine’s Day with this Red Hot Layer Cake! This fun and romantic two-layer white cake is frosted with an easy-to-make cinnamon candy-infused vanilla frosting.

Created by: Erin Sellin, Dinners, Dishes, and Desserts

Hot Chocolate Brownie Pie is a fudgy hot chocolate brownie topped with a layer of chocolate pudding mousse and fresh whipped cream. And of course lots of marshmallows when it is time to serve!

Created by: Jessica Williams, Butter With A Side of Bread

Just a handful of ingredients yields the most delicious homemade chocolate truffles ever. Smooth, creamy and perfectly sweet, your sweetheart will swoon over these tasty little treats. Add a festive touch with a contrasting chocolate and colorful Valentine’s Day sprinkles on top!

Created by: Sharon Garofalow, Cupcakes and Cutlery

This simple dessert cheeseball is perfect for all ages to make, and it’s a treat the whole family can enjoy together after dinner. I love to see the look on my kid’s faces as we dig into a dish they helped make! Spending time in the kitchen with your kids is a great way to make memories on Valentine’s Day.

Created by: Nicole Leggio, Cooking for Keeps

These mini pizzas pack in a double whammy – not only are they miniature, but they are heart-shaped, which means they’re infinitely more adorable than your average pie. I also love that these are a perfect way to include the kiddos in your Valentine’s Day festivities.

Created by: Julia Mueller, The Roasted Root

Whenever possible, I try to keep my dessert recipes on the clean end, using whole food, un-processed ingredients. Of course, chocolate treats that don’t require a huge time investment and only call for a few ingredients are an ultimate bonus. This chocolate truffle recipe is not only quick and easy to prepare, but also melt-in-your-mouth delicious all while staying on the healthful end of the dessert spectrum.

Created by: Nicole Leggio, Cooking for Keeps

There’s something special about making a drink completely from scratch, and when it comes to Valentine’s Day, only red and pink will do!

Created by: Julia Mueller, The Roasted Root

Strawberry shakes are one of my favorite treats to make throughout the year, but they’re particularly lovely on Valentine’s Day since they’re a pretty pink hue. Try out this recipe this Valentine’s Day in place of a sugary cocktail and you’ll get all the same delicious, special occasion flavor with none of the side effects.

Created by: Leigh Ann Hieronymus

Use good-quality Parmesan for a winning risotto. This recipe works well with fresh mushrooms, too!

Created by: Laura Franklin, Food Fun Family

Making a home-cooked meal from scratch doesn’t have to mean being in the kitchen for hours. In fact, there are so many delicious meals you can make with just a handful of basic ingredients, like these 5-ingredient chicken enchiladas.

Created by: Nellie Tracy, Butter With a Side of Bread

With four kids, my mornings are very hectic and I don’t have much time to prepare a healthy breakfast for my family. I love this recipe because you can make it ahead of time, and reheat each oatmeal cup within seconds. I think they taste wonderful plain, but you can also top them with some Greek yogurt and/or fruit!

Created by: Lauren Saylor, A Fabulous Fete

The new year is here and it’s time to make those resolutions! One of mine is always to give my body food and drinks that make me feel good, and water is always at the top of that list. Here is one of my favorite recipes to spice up plain water and get in the habit of drinking it a little bit more.

Created by: Krissy Allori, Self Proclaimed Foodie

This snack is a lighter swap for any game day celebration that offers those familiar buffalo flavors with a fraction of the calories. I paired my spicy and flavorful buffalo cauliflower bites with a rich and creamy blue cheese dressing as well as some cool, crisp celery sticks that helped mellow the heat from the hot sauce.

Roast a big batch of winter’s best veggies and enjoy serving them in a variety of ways. Best yet, skip most of the peeling and chopping by purchasing ready-to-cook squash, carrots and Brussels sprouts in the produce section.

Created by: Nellie Tracy, Butter With a Side of Bread

I have found that the best way to eat lighter throughout the week is to prep some of my meals ahead of time so that they are ready to go in the fridge. When something is ready to eat, you’re more likely to grab it, rather than other less healthy options. This recipe is very simple and versatile so you can add additional veggies if you like.

Created by: Krissy Allori, Self Proclaimed Foodie

This is the time of year I love to cook big meals. That’s why I’m especially fond of hearty soups. Not only do they incorporate lots of fresh veggies, but they are so comforting and satisfying. This soup is also a perfect freezer meal because you can double or triple the batch and then just freeze what you don’t plan on eating that night for another day.

Created by: Emily Buys, Clever Housewife

Lunch bowls are a great go-to for lighter eating, and you can prep them at the beginning of the week for so many different combinations. Use this variety of grains, proteins, vegetables and toppings to mix and match for lunch throughout the week to come. Your veggies can be cooked or raw – it’s up to you!

Created by: Julia Mueller, The Roasted Root

The beginning of a New Year means the chance to start new positive habits, and eating a well-rounded breakfast is a perfect example. Breakfast jumpstarts your metabolism and provides the much-needed fuel to keep your mind and body motivated and active throughout the workday.

Created by: Carrie Robinson, Frugal Foodie Mama

Most of this flavorful and filling Eggplant Parmesan Quinoa Casserole can be prepared a day or two beforehand, making it the perfect light and quick dinner idea for a busy weeknight. Just give the eggplant a quick sauté, layer the casserole with the already prepared quinoa and cheese filling and simply pop in the oven!

Created by: Britni Vigil, Play. Party. Plan.

Swap out the traditional bacon and egg breakfast for this light breakfast hash that’s full of sweet potatoes and nutrient-filled greens. It only takes a few minutes to make and is a great way to start your day off with a boost. Best of all, you can make enough for your entire family in the same amount of time it takes to make one serving.

Created by: Erin Sellin, Dinners, Dishes, and Desserts

This Italian chicken bake has just five simple ingredients, but tons of flavor! I use canned diced tomatoes with Italian seasoning to give the chicken lots of great flavor and moisture. The chicken cooks in the tomatoes, so it stays super moist and creates its own sauce. You can serve it over pasta or with bread so you have something to scoop up all that goodness.

Created by: Laura Franklin, Food Fun Family

I’ve fallen in love with batch cooking – preparing meals ahead of time so that dinner is smooth and easy and I’m still serving my family home cooked meals. Fast doesn’t have to mean fast food!

Created by: Crystal Owens, A Pumpkin & A Princess

For me, a new year means new goals and lifestyle adjustments to get back on track after the holidays. Meal planning has always been a great way to stick to my diet and make the best possible food choices available. One of my favorite breakfasts is overnight oats.

Created by: Erin Sellin, Dinners, Dishes, and Desserts

A new year means it’s time for resolutions, and I think the most common one is to eat better and lose weight. If you make your own snacks, you know exactly what you are eating, plus you can cater them to what you like!

Created by: Amy Christie, this heart of mine

Savory and comforting, Spaghetti Carbonara is a tasty choice for a weeknight (or weekend) meal. It comes together very easily and it’s ready in almost no time. The egg sticks to the noodles, making them extra filling while the bacon, garlic and parsley add the flavor.

Created by: Nicole Leggio, Cooking for Keeps

Crispy chickpeas are my new favorite snack. Not only are they ridiculously easy to throw together, but they’re a lighter alternative too, which means I don’t have to limit myself to just a handful.

Created by: Nicole Leggio, Cooking for Keeps

The great thing about these Thai Chicken Burrito Bowls is that you can swap in whatever suits your own taste buds. I happened to use broccoli and red peppers, but you could also use snap peas, baby carrots, or green peppers, etc. Also, you can change out the chicken for pork, beef or even shrimp.

Created by: Sharon Garofalow, Cupcakes and Cutlery

By the time New Year’s Eve rolls around, we’ve all had our proper fill of holiday sweets and party drinks. This year I wanted to create something a little on the lighter side, but still incorporate those wintery flavors. This Winter Pimm’s Cup is a twist on a summer time favorite and is perfect for sipping.

Make this roast for the whole family and enjoy with a side of flavorful Brussels sprouts.

Take only 10 minutes to prep this flavorful slow cooker pork and let it cook all day for an easy meal.

Created by: Liz DellaCroce, The Lemon Bowl

Cauliflower is roasted until sweet and caramelized then drizzled with a briny, tangy and slightly spicy lemon caper jalapeño vinaigrette.

Created by: Margaret Chapman, The Plant Philosophy

A seasonal feast that’s pure comfort all in one bowl.

Created by: Erin Sellin, Dinners, Dishes, and Desserts

Barbecue has a reputation for being bad for you, but these barbecue chicken sliders are a lighter solution to serve at any football party!

Created by: Carrie Robinson, Frugal Foodie Mama

This crowd-pleasing Buffalo Chicken Meatball Casserole is a comforting take on a classic game day favorite! Homemade Buffalo chicken meatballs are smothered in a semi-homemade buffalo garlic pasta sauce with rigatoni, and then topped with gooey cheese.

Created by: Erin Sellin, Dinners, Dishes, and Desserts

These delicious cookie dough truffles use an egg-free recipe that you don’t have to worry about eating raw. Even better, they’re a great way to make your food match your party theme. On game day, everyone is used to cheesy dips and comfort food, so surprise them with these football shaped desserts.

Created by: Crystal Owens, A Pumpkin & A Princess

Are you hosting a party for the big game? This hot corn dip is a great party recipe and sure to be a crowd pleaser while watching your favorite team play. It’s made with a variety of cheeses, corn and green chilies. Sprinkle some chili powder on top before serving and you have a tasty appetizer to serve your guests.

Created by: Jessica Williams, Butter With A Side of Bread

This fun, sweet and salty popcorn mix is perfect for your crowd of excited football fans! Easily customize it to your team's colors with different types of chocolate candy and you'll be ready to go for game day.

Created by: Sharon Garofalow, Cupcakes and Cutlery

Football parties are a great way to gather your friends and enjoy time together as you cheer on your favorite team. Switch up your next game day party by serving up a Grapefruit Shandy.

Created by: Julia Mueller, The Roasted Root

When I’m getting sucked into a good football game, I reach for anything that I can dip a chip into. Homemade hummus is a crowd pleaser, and a healthful snack or appetizer option for friends and family.

Created by: Laura Franklin, Food Fun Family

It wouldn’t be game night without a plate full of wings! But isn’t it time to break away from the same old wings and try something new? For a delicious twist on the original, try these tasty honey-soy chicken wings. Serve them as an appetizer at your next game night gathering and people will be begging for more.

Created by: Nicole Leggio, Cooking for Keeps

Game day is all about the food, and usually it’s heavy, fattening and high in calories. But it doesn’t have to be! This cheesy corn dip is delicious and light, while keeping the same sweet, creamy, flavor we all love.

Created by: Carrie Robinson, Frugal Foodie Mama

Score a touchdown for the big game with this easy to make Mexican Mole Turkey Chili. This hearty chili is rich in flavor, but low in fat and calories, making it the perfect guilt-free gameday food.

Created by: Krissy Allori, Self Proclaimed Foodie

I knew before I even started making these little sandwiches that my husband was going to love them. Even my kids loved these little Philly Cheesesteak Sliders, and they’re perfect for feeding a crowd during a chilly gameday tailgate!

Created by: Emily Buys, Clever Housewife

Football wouldn’t be complete without some good eats. Change up the traditional jalapeno popper by making these creamy potato poppers instead. No fork necessary! Since they can be prepared ahead of time, they are perfect for entertaining. Enjoy them cold, or reheat them for maximum flavor.

Created by: Crystal Owens, A Pumpkin & A Princess

Slow cookers are great when hosting a party to watch the big game. Setting the slow cooker on first thing in the morning and having hot chili ready by the time guests arrive helps save time and allows me to focus on other tasks. This slow cooker chili recipe is as easy as it gets!

Created by: Laura Franklin, Food Fun Family

Game night get-togethers seem to be synonymous with meat, but since more and more of my friends and family are looking for vegetarian options, I’ve been trying to find meatless dishes that vegetarian and meat-loving friends alike will enjoy.

Created by: Amy Christie, this heart of mine

Let’s make queso! The big game always goes well with a side of queso dip and chips. Making this dip in a slow cooker is a cinch, which makes it a win for everyone. Toss in a few ingredients, let it get melty and eat!

Chilaquiles, meets poutine, meets breakfast. This smash-up recipe combines the best of each – salsa verde, fries and cheese curds, topped with a fried egg.

Sausage and veggies in a creamy sauce, topped with eggs, cheese and a crispy layer of tater tots – breakfast is served.

A savory take on a breakfast staple, these ham and cheese waffles are even more delicious served with a fried egg on top.

Apple pie is appropriate for breakfast in this delicious, flaky pull apart bread and it comes together easier than pie.

Sweet and smoky with peppery heat, this upgraded bacon is the perfect breakfast side.

Take grilled cheese to the next level by adding cheese to the outside too for a sandwich that is crispy on the outside and melty on the inside.

Traditional mac & cheese gets an upgrade when gnocchi stands in for pasta in this cheesy baked dish.

Creamy, cheesy potato casserole gets even better topped with bacon, chives and sour cream.

A complete meal in one dish – chicken, pasta, bacon, tomatoes and spinach with a creamy ranch sauce baked to bubbling perfection under a layer of gooey cheese.

Take your favorite appetizer – spinach artichoke dip – and turn it into dinner with this lasagna recipe.

Individual meatloaves mean no one is fighting over the end pieces and everyone gets the perfect ratio of glaze to meat.

Thin pieces of chicken are lightly breaded and pan fried until golden and crispy and finished with a drizzle of spicy honey. Try them on a biscuit with a few pickle slices for a delicious chicken sandwich.

Lightly creamy, this potato and sausage soup is hearty and satisfying enough to be a meal.

Chicken, white beans and peppers in a light creamy broth spiked with cumin and chiles.

This quick and easy chicken soup is a great way to use up leftover chicken and get dinner on the table in no time.

Everything great about buffalo chicken wings rolled into meatballs. Great as an appetizer or making buffalo meatballs sandwiches.

Dessert, breakfast or breakfast dessert? Whatever you call it this combination of coffee ice cream and donuts is delicious.

Classic chocolate chip cookies with a hint of nuttiness from brown butter.

Minty cheesecake filling baked bite-sized in mini muffin cups for a pop-able treat.

Created by: Holly Erickson, The Modern Proper

Our contribution to the Blogger Banquet was this spoon bread (think a softer, more scoopable version of traditional cornbread). It can be served as is, or topped with a variety of tasty garnishes to mix things up a bit and pair with whatever you might be serving it with.

Created by: Heidi Larsen, foodiecrush

Layers of no-boil noodles topped with 8 different cheeses, spinach and store-bought marinara make this lasagna one of the easiest, but most decadent dinners you'll make all week.

A little bit of comfort made easy in a slow cooker.

Created by: Nicole Leggio, Cooking for Keeps

I have a serious thing for guacamole, and I also have a serious thing for pot-stickers. So why not combine the two for the perfect bite-sized crunchy app?

Created by: Crystal Owens, A Pumpkin & A Princess

New Year’s Eve is a time to gather with friends and loved ones to celebrate. Whether you’re hosting a big party or looking for a quick recipe to enjoy in the comfort of your home while the ball drop, this recipe makes a great appetizer for New Year’s Eve.

Created by: Sharon Garofalow, Cupcakes and Cutlery

In our home, we celebrate New Year’s Eve as a family and it’s a night we look forward to all year long. I like to come up with ways to keep the kids entertained so we can all make it to midnight!

Created by: Sharon Garofalow, Cupcakes and Cutlery

New Year’s Eve is such a fun night! We skip the elaborate holiday meals and opt instead for easy finger foods to enjoy as we wait for the clock to hit midnight.

Created by: Krissy Allori, Self Proclaimed Foodie

I’m a huge fan of easy cocktails. This tart and tasty cocktail starts with 100% cranberry juice, fresh orange juice, and sugar.

Created by: Jessica Williams, Butter With A Side of Bread

These tasty tortellini kabobs are filled with flavor! Drizzle them with Italian dressing and set them out as a delicious addition to any party. With fresh flavors and a colorful presentation, they’ll disappear fast anytime they’re served.

Created by: Julia Mueller, The Roasted Root

The New Year is a wonderful holiday for celebrating with friends and family, and I have a few New Year’s traditions I’ve been in the habit of following through on each year: sharing resolutions, making a big feast and creating a signature cocktail to enjoy throughout the evening.

Created by: Lauren Saylor, A Fabulous Fete

A New Year’s Eve celebration just isn’t complete without a sip or two of champagne! This recipe is a great one that pleases champagne lovers and champagne skeptics alike. Plus, it only takes a few minutes to prepare.

Created by: Emily Buys, Clever Housewife

Homemade salads aren’t very exciting unless you have the right combination of toppings. Plain lettuce and dressing is no fun, but this Mediterranean Chopped Salad is full of flavor with feta cheese, Kalamata olives, Persian cucumbers and more. Toss it together with a homemade Greek dressing and you’ll be eating healthier in no time!

Created by: Erin Sellin, Dinners, Dishes, and Desserts

Meringues are light and airy—the perfect way to ring in the New Year!

Created by: Julia Mueller, The Roasted Root

If you’re entertaining guests this New Years’ Eve and want to keep the menu healthful yet filling, oven-baked chicken with a side of roasted root vegetables is a great main dish. Preparing this recipe is very simple! The chicken comes out tender, flavorful, and is a great option for kicking off the New Year on the right foot.

Created by: Carrie Robinson, Frugal Foodie Mama

Impress your dinner guests this New Year’s Eve with this elegant Pomegranate-Maple Glazed Pork Tenderloin. Infused with sweet maple and tart pomegranate, this tender and juicy tenderloin is sure to be the star of your holiday dinner table.

Created by: Emily Buys, Clever Housewife

New Year’s Eve is a time to reflect on the past year, and to get excited about the year to come. Sparkling cider is a go-to party beverage on New Year’s, but I thought it would be fun to add some pizzazz and extra fizz to the party drink.

Created by: Nicole Leggio, Cooking for Keeps

New Year’s Eve is the perfect time to go all out on a fancy meal at home. These seared scallops with Champagne butter sauce are not only ridiculously quick and easy to throw together, but visually, they’re a show-stopper.

Created by: Laura Franklin, Food Fun Family

This quick and delicious spinach-artichoke dip may just be the perfect addition to your New Year’s Eve, whether you’re hosting a get-together with friends or welcoming the New Year quietly at home. The hot, cheesy goodness of this dip is even more scrumptious served alongside Stacy’s Pretzel Thins.

Created by: Carrie Robinson, Frugal Foodie Mama

Raise a glass at the stroke of midnight with this fun and bubbly Virgin Citrus 75, bursting with fresh citrus flavors and fizzy bubbles.

Created by: Nicole Leggio, Cooking for Keeps

The holidays call for something special, something a little different, and this roast pork loin stuffed to the brim with salty prosciutto, dried figs and tangy goat cheese is just that. Easy to prepare and almost completely hands off, this will leave your guests impressed and their stomachs full.

Created by: Amy Christie, this heart of mine

This Sherried Chicken recipe has it all: sautéed mushrooms, a flavorful sauce and tender chicken, cooked to perfection. It’s extra fancy and perfect for entertaining guests or family during the week. For all its fancy taste and appearance, it’s easy and comes together simply.

Created by: Six Sisters' Stuff

Our Grandma’s Slow Cooker Honey Baked Ham is so easy to make and is always a huge hit!

Created by: Amy Christie, this heart of mine

Sweet Potato Casserole is a classic favorite, with toasted marshmallow topping, sweetened pecans and flavorful sweet potato mash. Using a slow cooker eases the cooking process while a turn in the oven guarantees the caramelized pecan topping and toasted marshmallows.

Created by: Nellie Tracy, Butter With a Side of Bread

This recipe has been in our family for years and is made every year for our holiday dinners. The pomegranate seeds add a seasonal flavor and a wonderful crunch as well. Plus, any salad that has marshmallows in it has to be good!

Created by: Julia Mueller, The Roasted Root

My favorite winter squash is the kabocha squash. It’s naturally very sweet, with a smooth texture and buttery flavor. Making a naturally sweetened kabocha squash casserole with a gluten-free topping ensures your gluten-free friends and family will be able to enjoy the dish, while those who do eat gluten won’t be able to tell the difference.

Created by: Lauren Saylor, A Fabulous Fete

Adding a healthy side dish to your holiday dinners can be tricky. But not with these “mashed potatoes”. With the right flavor, these can be just as addicting as the traditional alternative.

Created by: Krissy Allori, Self Proclaimed Foodie

Challah Bread is a delicious, yeast-enriched egg bread that holds significant religious meaning. Enjoy it during Hanukkah or family Sunday dinner.

Created by: Carrie Robinson, Frugal Foodie Mama

Your holiday guests will enjoy this festive and tasty cheese ball inspired by a classic holly ball! With it’s sweet pomegranate seeds, salty feta cheese and peppery arugula, this easy to make yet impressive Holly Ball Cheese Ball is sure to please every guest’s palate.

Created by: Krissy Allori, Self Proclaimed Foodie

Taking just minutes to prepare, these two-ingredient Wrapped Kielbasa Bites, made with puff pastry, are the easiest and tastiest party appetizer you'll find.

Created by: Carrie Robinson, Frugal Foodie Mama

Keep yourself fueled and energized during the busy holiday season with these easy to make Cranberry-Ginger Energy Bites. These tasty no-bake bites are full of tart cranberries, spicy ginger and hearty oats to keep going through that holiday shopping, gift wrapping and cookie baking!

Created by: Nicole Leggio, Cooking for Keeps

Rich dark chocolate and orange extract give a classic childhood favorite – hot cocoa – an upscale, adult update. With only five ingredients, and one pot, this easy winter time favorite is a cinch to make, and worth every sip of indulgence.

Created by: Britni Vigil, Play. Party. Plan.

This easy punch recipe combines the traditional holiday flavors of cranberry and orange in one delicious drink. It’s inexpensive and easy to make, perfect for adding a bit of bubbly fun to any holiday party!

Created by: Sharon Garofalow, Cupcakes and Cutlery

Whether you’re throwing a big winter party or just having a few friends over, the holidays are a perfect time to entertain. Sparkling wine is the ideal thing to serve, no matter how formal or informal your get together is.

Created by: Erin Sellin, Dinners, Dishes, and Desserts

Chocolate and peppermint are a match made in heaven, so it seems only natural to make my favorite pie fit for the holidays.

Created by: Emily Buys, Clever Housewife

Christmas wouldn’t be Christmas without cookies. I’ve got something even more fun than cookies, and that’s a delicious Christmas Cookie Dough Dip that you can enjoy with cookies, fruits and other goodies.

Created by: Britni Vigil, Play. Party. Plan.

Chocolate covered Oreos are always a huge hit, and these holiday snowman Oreos take it up a notch in taste and creativity!

Created by: Laura Franklin, Food Fun Family

Rugelach are traditional Jewish cookies made with either cream cheese or sour cream, and then filled with jams, nuts, or raisins. They are eaten year-round but are particularly enjoyed during the Hanukkah season. This fun twist on these traditional crescent-shaped cookies will be a new family favorite.

Created by: Sharon Garofalow, Cupcakes and Cutlery

Growing up, my mom made homemade candy every holiday season. She took the time to make everything from scratch and the treats were super decadent and delicious. Now I’m trying to carry on that tradition for my kids too.

Created by: Nellie Tracy, Butter With a Side of Bread

Sometimes you need to make a treat very quickly and only have time for a few ingredients! This bark is a favorite in my family and I love that you only need three ingredients, all of which I usually have on hand.

Created by: Emily Buys, Clever Housewife

Challah is a popular Jewish braided bread typically served on the Sabbath, or Jewish holidays. Many are used to eating Challah for Hanukkah, but why not surprise the family with a new version of Challah?

Created by: Leigh Ann Hieronymus

This recipe was recreated for a dear friend who had them in an Italian restaurant. Great for an appetizer with pasta or a starter to a Holiday feast!

An updated version of the classic green bean casserole with seasonal Brussels sprouts, a splash of sherry and a crunchy parmesan topping.

Created by: Emily Buys, Clever Housewife

Give the gift of food this holiday season, with easy-to-make cookies. Do most of the work yourself, but let your loved ones bake the cookies when they are in the mood for them. Hot Chocolate Cookies in a Jar are the perfect gift because everyone knows food is the way to one’s heart!

Created by: Erin Sellin, Dinners, Dishes, and Desserts

Homemade brownies are my favorite dessert, so I want to share that love with others. Unfortunately homemade brownies can dry out and go bad before people get to enjoy them. So I found a better way! Brownie mix in a jar!

Created by: Carrie Robinson, Frugal Foodie Mama

Let the kids help make tasty gifts for their teachers this year with this easy DIY for Caramel Sea Salt Hot Cocoa Popcorn Gifts! The kids will have fun helping make these popcorn jars and the teachers will enjoy this sweet & salty treat over holiday break.

Created by: Krissy Allori, Self Proclaimed Foodie

Cranberry White Chocolate Mason Jar Cookie Kits are fun to make gifts that beautifully display the dry ingredients of a tasty holiday cookie.

Created by: Nicole Leggio, Cooking for Keeps

Skip the store-bought gifts for something a little more personal, and – edible! Homemade dark chocolate almond butter is an easy, crowd-pleasing spread that’s healthy, a little sweet, and SO delicious!

Created by: Jessica Williams, Butter With A Side of Bread

Homemade Apple Cider Syrup is simple to make and you’ll adore the warm, festive flavors. It’s perfect for gift giving and tastes amazing on pancakes, waffles and even vanilla ice cream and pound cake!

Created by: Laura Franklin, Food Fun Family

Kids enjoy being involved in gift-giving during the holiday season. These Christmas Tree Rice Krispies Treats are the perfect edible gift for kids to create and give away during the holidays.

Created by: Leigh Ann Hieronymus

Fennel adds a light fresh flavor to this decidedly savory dish.

Now that all the guests are gone, whip up these easy hand pies using leftovers to make the most of your meal!

The combination of mango and bacon with Brussels sprouts is a surprising and unique twist on a Thanksgiving side dish. A tasty addition to any feast!

Add a refreshing, unique flavor to your Thanksgiving cranberry sauce with mangos. An excellent alternative to the original!

Created by: Nicole Leggio, Cooking for Keeps

This pomegranate and chipotle glazed turkey breast takes a fraction of the time it take to cook an entire turkey, and is perfect for a smaller Thanksgiving crowd

Created by: Erin Sellin, Dinners, Dishes, and Desserts

Impress your guests this holiday season with a Garlic Rosemary Pork Roast. Not your average Thanksgiving dinner!

Created by: Carrie Robinson, Frugal Foodie Mama

This creamy Slow Cooker Pumpkin S’mores Hot Cocoa is the perfect fuss-free treat to serve your guests after Thanksgiving dinner. Just leave it warming in your slow cooker and let your guests help themselves. It pairs perfectly with a slice of pumpkin pie!

Created by: Crystal Owens, A Pumpkin & A Princess

Cranberries have always been a key part of Thanksgiving and now you can incorporate them into kid-friendly punch that’s easy to make right before the big feast. The cranberry juice cocktail, orange juice and lemon-lime soda make this non-alcoholic drink perfect for guests of all ages.

Created by: Crystal Owens, A Pumpkin & A Princess

If you’re looking for a side dish to add to your Thanksgiving feast, try these mashed sweet potatoes with orange and spices.

Created by: Emily Buys, Clever Housewife

This Thanksgiving, swap the pumpkin pie for Pumpkin Lush Bars! Pumpkin pudding plus a thick cream cheese layer on top of a buttery crust and your taste buds will be doing flips.

Created by: Carrie Robinson, Frugal Foodie Mama

Turkey isn’t just for Thanksgiving dinner! Whip up these super cute Thanksgiving Turkey Bagels for breakfast. And the best part? They are so easy that you can let the kids make their own!

Created by: Julia Mueller, The Roasted Root

Eggnog is an incredibly flavorful and delicious beverage to share with friends and family around the holidays, but it’s rich in fat and sugar (no wonder it tastes so great)! While my family has been making the authentic version of eggnog ever since I was a small child, I began making a healthier version of the classic drink 3 years ago and have never gone back.

Created by: Julia Mueller, The Roasted Root

Fresh, seasonal, vegetable-centric sides are a favorite in my family, as we’re all big on vegetables, and these types of dishes add color and flavor to the feast. This cinnamon-maple glazed Brussels sprouts and acorn squash dish is made simple on the stove top. While there are a few steps to preparing the dish, the basic premise behind the recipe is simple: use one skillet for all of the cooking.

Created by: Britni Vigil, Play. Party. Plan.

Skip the traditional sweet potato casserole for Thanksgiving this year and try these cinnamon sugar diced sweet potatoes instead. They’re caramelized with coconut oil, sautéed with cinnamon and salt, then topped with a little cinnamon sugar and butter for the perfect sweet side dish.

Created by: Erin Sellin, Dinners, Dishes, and Desserts

When you use leftover Thanksgiving turkey to make these easy sliders, no one will guess you’re trying to get rid of leftovers!

Created by: Nicole Leggio, Cooking for Keeps

Never throw away your leftovers! Leftover mashed potatoes get a new lease on life when they’re thrown together with a handful of green onions and cheddar cheese, then fried up into a crispy cake. The patties are topped with poached eggs and smothered in a homemade spicy hollandaise that will leave you happy and satisfied.

Created by: Emily Buys, Clever Housewife

This Thanksgiving, treat your family with a bright and colorful dish that delights the taste buds. With the combination of Brussels sprouts, butternut squash, pecans and dried cranberries, a Fall Roasted Brussels Sprouts Medley will quickly become a family favorite.

Created by: Krissy Allori, Self Proclaimed Foodie

Pecan Pumpkin Pie combines the best of both worlds into one decadent and perfectly sweet holiday pie that is perfect for Thanksgiving Dinner.

This sweet, flavorful dip adds a pop of color to any celebration!

Treat your guests to a sweet and tangy drink to wash the winter blues away.

Created by: Jessica Williams, Butter With A Side of Bread

This easy cake is brimming with fall flavors like pumpkin, cinnamon and nutmeg! Topped with a luscious brown sugar whipped cream frosting, it’s a perfectly festive dessert.

Created by: Amy Christie, this heart of mine

Pumpkin Ravioli with Brown Butter Sage Cream Sauce and Parmesan has sweet hints of pumpkin and fragrant sage in the glory that is browned butter, with a bit of cream. It’s almost too good to believe.

Created by: Britni Vigil, Play. Party. Plan.

This Orange Citrus Salad is the perfect way to brighten up any Thanksgiving meal.

Created by: Laura Franklin, Food Fun Family

There is something about a festive punch or a fancy glass filled with a colorful, fruity drink at a Thanksgiving get-together that sets the tone for the entire gathering. This easy-to-prepare non-alcoholic sparkling drink is a fun new way to feature cranberries at the holiday table, and one that everybody - young and old - can enjoy.

Created by: Julia Mueller, The Roasted Root

In order to ensure your vegan and vegetarian friends don’t leave Friendsgiving hungry, make these healthful and flavorful Thanksgiving Bowls. They’re vegan, gluten-free and are packed with all sorts of flavors and textures – including Thanksgiving favorites like wild rice, roasted sweet potato, green beans, candied pecans and even cranberry sauce. It makes for a festive entrée and ensures those who don’t eat meat aren’t left out of the celebration. I like the idea of adding garbanzo beans for a plant-based protein source, roasting them with spices to spruce them up.

Created by: Sharon Garofalow, Cupcakes and Cutlery

This tangy and bright cocktail comes together quickly, making it perfect for all your holiday entertaining. Plus, when you garnish with a sprig of fresh rosemary, it pretty much tastes like the holidays, in a glass!

Created by: Erin, Dinners, Dishes, and Desserts

Apple cider puts a fall twist on the classic mimosa for your holidays this year!

Created by: Crystal Owens, A Pumpkin & A Princess

Add roasted prosciutto asparagus to your Thanksgiving menu for an easy and savory side dish that’s ready in less than 20 minutes.

Created by: Laura Franklin, Food Fun Family

Start a new side dish tradition this holiday season and serve these tasty roasted Brussels sprouts with bacon and onion. They are quick and easy to make, which will free up time to spend with family and friends. The secret to this delicious side dish lies in tossing the Brussels sprouts in bacon grease before cooking, delivering a perfectly seasoned, crisp-tender vegetable that will delight everyone at the table.

Created by: Emily Buys, Clever Housewife

Corn and Bacon Casserole is the perfect dish to take to Friendsgiving, because who doesn’t love bacon covered in cream?

Created by: Krissy Allori, Self Proclaimed Foodie

Creamy butternut squash lasagna, with a white bechamel sauce, is a delicious fall dinner as well as a perfect vegetarian Thanksgiving main dish.

Created by: Nicole Leggio, Cooking for Keeps

This gorgeous apple and mascarpone tart is the perfect way to impress your friends at Thanksgiving. A store-bought pie crust is a great shortcut to justify a two-part filling that’s worth every bit of effort you put into it.

Created by: Nellie Tracy, Butter With a Side of Bread

Chips and salsa is a favorite snack of mine, so I thought I’d try inventing one with all of my favorite fall flavors! This salsa comes together very quickly and is absolutely amazing when paired with homemade cinnamon chips!

Created by: Sharon Garofalow, Cupcakes and Cutlery

These easy pumpkin cupcakes are super moist and make a perfect fall dessert. The pumpkin pie spice brings all my favorite seasonal spices to the cupcakes and they are absolutely delicious! White chocolate “pumpkin seeds” take only a few minutes to make and are a fun Halloween candy all on their own. Put it all together and you have a festive fall treat!

Created by: Erin Sellin, Dinners, Dishes, and Desserts

Turn your meatballs into mummies for a fun Halloween dinner!

Created by: Carrie Robinson, Frugal Foodie Mama

Inspired by a favorite fall time candy, this triple layer Candy Corn Dip is sure to be a big hit at this year’s Halloween or harvest party. Simply serve with fresh apple slices, pretzels or graham crackers, and watch it disappear!

Created by: Britni Vigil, Play. Party. Plan.

Pumpkin Delight is the perfect fall version of striped delight. It starts with the same graham cracker layer, then changes things up with a layer of cream cheese and pumpkin pudding before finishing off with creamy whipped topping. It’s a little bit of fall in every single bite, and is one of those desserts everyone will love.

Created by: Nicole Leggio, Cooking for Keeps

These spooky eyeball martinis are the perfect cocktail for your Halloween celebrations. Lychees stuffed with blueberries make up the “eyeballs,” while vodka, triple sec, lychee syrup and lemon juice make up the base of the drink. Each martini is topped off with a little bubbly, and they’re ready for the party!

Created by: Emily Buys, Clever Housewife

Make the fall season more fun with a Caramel Apple Bar and let everyone choose their own toppings. It’s easy and fun for everyone!

Created by: Julia Mueller, The Roasted Root

These spooky parfaits are the easiest thing to put together. Simply pick up your favorite fruit from the store (Halloween colors preferred!), chop it up, put it in fancy glasses and top with homemade whipped cream. For these parfaits, I used red plums, black grapes and blackberries. You can also use blood oranges, cherries, strawberries, blueberries or black plums.

Created by: Jessica Williams, Butter With A Side of Bread

This no-bake pumpkin cheesecake is lighter than the traditional version but still has all the classic flavors that you love.

Created by: Lauren Saylor, A Fabulous Fete

One of my favorite ways to stay hydrated is flavored sparkling water. This is also the perfect alternative to cocktails at a holiday bash, and something the whole family can enjoy. Since Halloween is on the way, here is way to turn it into a drink worthy of your celebrations. You can set up an entire bar of flavors for your guests to choose from!

Created by: Sharon Garofalow, Cupcakes and Cutlery

This recipe is super simple and quick to make…a delicious treat for your Halloween gathering!

Created by: Amy Christie, This Heart of Mine

Get into the season with this simple and festive dinner. Homemade pizza dough, ready in a flash, topped with simple ingredients and transformed into a friendly (or spooky, if you wish) jack-o-lantern face.

Created by: Emily Buys, Clever Housewife

Get out the door for trick-or-treating with ease, when you start the night off with this One Pot Chili Mac & Cheese.

Created by: Amy Christie, This Heart of Mine

Turn basic Rice Krispies bars into a delightful fall treat with a few spices and a layer of browned butter icing. It’s quick, easy and delicious!

Created by: Lauren Saylor, A Fabulous Fete

With a few extra steps and ingredients, you can turn all of your favorite cocktail recipes into “spooky” versions for your upcoming Halloween parties. Margaritas are our go-to drinks for get-togethers. And since I didn’t want to stray too far from our favorite recipe, I just changed up the color to make it festive and just the right amount of creepy for the holiday.

Created by: Erin, Dinners, Dishes, and Desserts

Use some of that Halloween candy to make a cookie pizza for the whole family. The base is a delicious chocolate chip cookie recipe that’s frosted and then decorated with candy. You can make it your own by using whatever you have on hand, or just picking up some of your favorites at the store.

Created by: Leigh Ann Hieronymus

As a child, my neighbor made these delicious popcorn balls for Halloween treats!

Created by: Krissy Allori, Self Proclaimed Foodie

These easy Warm Turkey Sliders made from a frozen turkey breast cooked in the slow cooker or an electric pressure cooker makes for some great game day food!

Created by: Carrie Robinson, Frugal Foodie Mama

Let your game day guests scoop into layer after layer of spicy Tex-Mex goodness with this easy to make Seven Layer Tex-Mex Dip.

Created by: Nicole Leggio, Cooking for Keeps

Classic 7 layer dip meets everyone’s favorite football season obsession – buffalo chicken. This dip can easily be prepared ahead of time, making it perfect for tailgating season. Spicy, creamy, cheesy and perfectly dip-worthy!

Created by: Amy Christie, this heart of mine

This is a classic Taco Dip with extra umph! You’ll taste layer upon layer of bold and bright ingredients that provide lots of texture and flavor.

Created by: Erin Sellin, Dinners, Dishes, and Desserts

Sun-dried tomato dip is perfect for healthy snacking, but still delicious. You can eat it with chips, crackers or with veggies, your choice. Plus it’s super easy to make! It’s great to bring to a last-minute get together or to have in your fridge ready to serve. And an added bonus? It’s Paleo!

Created by: Laura Franklin, Food Fun Family

Looking for a delicious finger food that will satisfy your sweet tooth at your next football tailgating party? Look no further than these mini berry tartlets....perfect for tailgating, picnics, barbecues and more.

Created by: Amy Christie, this heart of mine

Fall is the perfect time to gather with friends for football. For grown up fans, treat them to the fruit of the season - the apple. With a bit of apple juice and a slice of apple garnish, a classy drink becomes dressed for fall...perfect for tailgating.

Created by: Krissy Allori, Self Proclaimed Foodie

Beer cocktails are a fantastic way to incorporate beer into tasty new adult beverages. This Citrus Beer Sangria is sweet, bubbly and refreshing!

Created by: Jessica Williams, Butter With A Side of Bread

These wings are baked and smothered with a delicious sweet glaze that is literally finger-lickin’ good! Crispy on the outside and tender on the inside – smoky, sweet and just enough spice to make your taste buds happy.

Created by: Sharon Garofalow, Cupcakes and Cutlery

These cinnamon and sugar wonton cups are the perfectly crunchy way to hold fresh fruit. These bite-size goodies can be eaten without a plate, so they’re a perfect party treat!

Created by: Amy Christie, this heart of mine

As the air gets cooler and the days shorter, warm and savory comfort food is on the menu. Sour Cream and Ranch Tater Tot Casserole hits the spot. Creamy sour cream, tangy Ranch mix and the bit of crispy crunch provided by the tater tots makes this casserole a perfect game day food.

Created by: Julia Mueller, The Roasted Root

Once you and your friends are ready to eat, simply break out the taco fixings and enjoy! A great recipe if you’re tailgating with non meat-eaters.

Created by: Krissy Allori, Self Proclaimed Foodie

Just imagine how cured meats, marinated veggies, fresh greens and melted cheese on this Loaded Grilled Italian Sandwich taste. Yum!

Created by: Carrie Robinson, Frugal Foodie Mama

Whether you are hosting a party at your house or attending a tailgate outside the stadium, everyone will be clamoring for these juicy and tender chicken sandwiches.

Created by: Jamie Bare, The Crafting Chicks

These “on-the-go” pizza cones are not only yummy, but so easy to make and TAKE! Perfect for walking while eating. We love to serve these at parties, especially outdoor parties.

Created by: Jessica Williams, Butter With A Side of Bread

Take grilled pineapple from good to great with a sweet and tangy glaze and toasted coconut! There are just 4 ingredients in this easy, versatile recipe.

Created by: Crystal Owens, A Pumpkin & A Princess

Tailgating season is quickly approaching! Gathering with friends to watch your favorite team play is always a great time. Whether you’re tailgating or hosting a Sunday game day at home, this slow cooker party mix is perfect for a large crowd.

Created by: Julia Mueller, The Roasted Root

These roasted vegetable stacked enchiladas are the whole nine yards when it comes to football food. They feed eight people (or more if you’re serving side dishes), they’re very pleasing to the palate, and they’re hearty enough that you don’t even miss the meat.

Created by: Amy Christie, this heart of mine

Baked potatoes, topped with bacon, cheese and sour cream, make for a hearty meal but can be high in carbs. These potato skins, lightened a smidge by removing the center of the cooked potatoes, make for a delicious alternative.

Created by: Krissy Allori, Self Proclaimed Foodie

The combination of flavorful meat, juicy pineapple and crunchy seared veggies, all smothered in that easy-to-make barbecue sauce, makes for an outstanding meal.

Created by: Jamie Bare, The Crafting Chicks

This delicious DIY Sub Sandwich is perfect for sporting events, family parties or picnics, and camping! It’s so easy to make, and both kids and adults love it.

Created by: Britni Vigil, Play. Party. Plan.

With fall quickly approaching, everyone is looking for great recipes that can be used both as a quick weeknight meal and as something they can bring as a football party appetizer. Meatballs are perfect because they work for both.

Created by: Nicole Leggio, Cooking for Keeps

Is there anything more fall than pumpkin? And is there anything more delicious than a doughnut? These baked pumpkin doughnuts make for a fantastic fall treat.

Created by: Crystal Owens, A Pumpkin & A Princess

As summer comes to an end, it’s time to preserve our crops from the garden. These simple pickled vegetables can be used for up to a month and are great in recipes or on their own.

Created by: Nellie Tracy, Butter With a Side of Bread

There’s nothing better than the combination of apples and caramel, so this particular dessert recipe is absolutely fabulous come fall!

Created by: Krissy Allori, Self Proclaimed Foodie

Nothing says fall like a warm spiced apple dessert, and this Apple Upside Down Cake will definitely impress – it’s so incredibly rich and delicious.

Created by: Sharon Garofalow, Cupcakes and Cutlery

Pumpkin puree and Parmesan create a thick sauce that, when paired with the quinoa, is hearty and soul satisfying. The maple glazed Brussels sprouts add a nice bite to the dish and make it fantastic for the fall holidays.

Created by: Erin Sellin, Dinners, Dishes, and Desserts

Use your crock pot to make crispy-tender potatoes flavored with ranch. These potatoes are great with just about anything: roast chicken, pork chops, steak, fish…you name it! And just think of all the ways you could change up the flavor to enjoy them over and over again.

Created by: Nicole Leggio, Cooking for Keeps

This easy version of a classic Vietnamese sandwich uses a slow cooker to gently tenderize rich pork shoulder, seasoned with all the classic flavors that go along with a banh mi – soy sauce, fish sauce, rice vinegar, ginger and garlic. Delicious!

Created by: Julia Mueller, The Roasted Root

The only thing better than a comforting pasta dish, is one that comes together easily, quickly, and requires few kitchen tools for preparation. This delicious one-pot sausage and butternut squash pasta requires a single dish – a pot.

Created by: Sharon Garofalow, Cupcakes and Cutlery

A delicious option for busy weeknights, with all the flavor of a slow-cooked chili and, done in about 15 minutes!

Created by: Emily Buys, Clever Housewife

Surprise the family with a new take on hot chocolate. Frozen hot chocolate is decadent, refreshing and a real treat!

Created by: Amy Christie, this heart of mine

Within this Pineapple Pecan Cheese Ball, a flavorful mix of sweet pineapple, pungent green onions and crunchy green peppers await. Smear on a cracker and try not to eat the whole thing!

Created by: Jessica Williams, Butter With A Side of Bread

Three different types of cheeses combine with delicate crab and fresh bread to make this recipe unforgettable. A perfect appetizer for any party or get-together, this Cheesy Crab Dip is a crowd pleaser.

Created by: Sharon Garofalow, Cupcakes and Cutlery

When fall rolls around, there‘s something extra special about apple juice mixed with holiday spices. To make it even more special, you can add some homemade pumpkin ice cream. The creamy, no-churn ice cream melts into the hot liquid and creates a delicious medley of fall flavors.

Created by: Emily Buys, Clever Housewife

Less time in the kitchen means more time doing things you love with your family. This one-pan dish of flavorful pork chops on a bed of creamy rice makes it possible!

Created by: Sharon Garofalow, Cupcakes and Cutlery

This Mexican-inspired pull-apart bread recipe has all your favorite taco flavors served in a new way. A nacho-esque appetizer, it’s a crowd pleaser and a fun idea for parties.

Created by: Amy Christie, this heart of mine

Treat your tastebuds to a unique flavor mix with Apple Cranberry Almond Coleslaw. Crunch, bite and sweetness, all together in one bowl!

Created by: Lauren Saylor, A Fabulous Fete

The best part about this combo is you can prepare it beforehand in any way you’d like. Roast it, barbecue it or boil it … all options change the flavor of the salad to make it delicious!

Created by: Amy Christie, this heart of mine

Shredded pork is a favorite slow cooker recipe and this one is full of flavor. Tucking this into a warm tortilla with colorful (and flavorful) toppings makes this a delicious, soul-filling meal.

Created by: Erin Sellin, Dinners, Dishes, and Desserts

Sweet potatoes are good for you and tasty too. When you season them with cinnamon and nutmeg in this muffin recipe, they taste even better…almost like pumpkin!

Created by: Crystal Owens, A Pumpkin & A Princess

These days you can find pumpkin spice lattes, donuts, cake and even milkshakes. If you’re looking for one more dessert to satisfy your pumpkin spice craving then you’ll want to try this pumpkin fudge. It’s fairly easy to make if you put in just a little work.

Created by: Krissy Allori, Self Proclaimed Foodie

Chili…rarely do you find such a comforting, filling meal that’s not only really good for you (depending, of course, on how you make it and the toppings you choose), but so versatile in terms of how different it can taste based on the recipe you choose. This one is delicious!

Created by: Sharon Garofalow, Cupcakes and Cutlery

A pizza dinner is a great way to get kids involved, especially during National Family Meal Month. From shredding the cheese to dressing the simple salad, your kids can take control of putting this meal together. It’s cheesy and flavorful, and the peppery Arugula salad becomes the perfect topping and side dish in one!

Created by: Becky James, The Crafting Chicks

Looking for an Asian inspired dinner that’s not only easy but healthy too? This simple beef noodle bowl provides a well-balanced meal quickly…the perfect dish to prepare for National Family Meal Month.

Created by: Laura Franklin, Food Fun Family

This breakfast pizza combines two favorite breakfast foods – scrambled eggs and bacon – with pizza crust and cheese. The result is absolutely delicious and the perfect way to get everyone around the table for National Family Meal Month.

Created by: Erin Sellin, Dinners, Dishes, and Desserts

September is National Family Meal Month, so get in the kitchen with your family and make these easy sausage, egg and cheese breakfast taquitos!

Created by: Julia Mueller, The Roasted Root

In celebration of National Family Meal Month, this classic vegetarian Indian dish can be made easily in 30 minutes or less. Plus, when you have help from family members in the kitchen, the cooking process is a breeze.

Created by: Carrie Robinson, Frugal Foodie Mama

A sweet marshmallow crème buttercream is stuffed between two soft and thick chocolate cake mix cookies studded with peanut butter chips in these Chocolate Peanut Butter Chip S’mores Cookiewiches - a delicious way to enjoy s’mores with your family any time of the year!

Created by: Laura Franklin, Food Fun Family

Sandwiches for dinner can be a fun twist for mealtime during National Family Meal Month. Change things up a bit with these kid-friendly classic club wraps. They’re easy to make, fun to eat, and can be made with an endless variety of ingredients.

Created by: Ana Frias, Muy Delish

These turkey enchiladas are the perfect recipe to make traditional Mexican food while keeping it healthy. Keep frozen turkey stocked in your freezer for your healthy meal inspirations!

Created by: Carrie Robinson, Frugal Foodie Mama

Whip up a flavorful and cheesy pasta dish that every member of the family can agree on and love, with this impressive and easy-to-make Family Pasta Bake Three Ways. Layers of rigatoni smothered in marinara sauce are sandwiched between chicken Alfredo and a creamy basil cheese layer in this family-pleasing pasta bake.

Go meatless tonight with a dinner full of fresh, bright flavors! Your family will savor every moment together over delicious bruschetta and a satisfying pasta meal made with crisp red peppers, herbs, and creamy alfredo.

Created by: Emily Buys, Clever Housewife

Get your fruit snack fix, but in a much healthier way with these homemade Fruit and Veggie Gummy Snacks. A gummy snack you can feel good about feeding to the kids.

Created by: Britni Vigil, Play. Party. Plan.

With fall quickly approaching, everyone is looking for great recipes that can be used both as a quick weeknight meal and as something they can bring as a football party appetizer. Meatballs are perfect because they work for both.

Created by: Laura Franklin, Food Fun Family

Enjoy this exciting and tasty twist on a family-friendly classic during National Family Meal Month!

Created by: Crystal Owens, A Pumpkin & A Princess

So delicious and easy too. Consider making a little extra for a light, veggie-packed salad that’s perfect for weekday lunches!

Created by: Nicole Leggio, Cooking for Keeps

Breakfast for dinner! These super easy Denver omelet-style breakfast pizzas will make you feel like a kid again during National Family Meal Month!

Created by: Erin Sellin, Dinners, Dishes, and Desserts

Busy weeknights call for quick and easy dinners. This one-pot beef stroganoff is a quick and easy version of the classic, so you can have it on your busiest night. Plus it’s more budget friendly than the original because you use ground beef to make it come together.

Serve up a classic lunchtime pairing that’s also perfect for dinnertime! Wholesome turkey and hearty bread team up with rich tomato soup to bring a homey, cozy meal to your family’s table.

Try this delicious and easy Penne Parmesan Alfredo recipe for dinner tonight. It’s a meal the whole family will love.

Created by: Nicole Leggio, Cooking for Keeps

Tender, citrusy chicken breasts are layered between crispy chips, smoky poblano peppers, sweet onions and a bevy of healthy veggies. Spicy pepper jack cheese covers each layer, making these guys irresistible!

Created by: Laura Franklin, Food Fun Family

During National Family Meal Month, gather the family together for a fun family movie at home – complete with a delicious twist on the traditional bowl of movie popcorn.

Created by: Krissy Allori, Self Proclaimed Foodie

These homemade Savory Bacon Cheddar Waffles with poached eggs are a great way to enjoy breakfast for dinner…perfect for National Family Meal Month!

Make your family meal a celebration of authentic flavor! Everyone can customize their own fiesta-ready taco to build a tasty, well rounded taco that’s easy to fill and fun to eat!

Created by: Nellie Tracy, Butter With a Side of Bread

This delicious soup is perfect for sitting down and enjoying each other, especially during National Family Meal Month. Enjoy!

Created by: Britni Vigil, Play. Party. Plan.

These spinach and artichoke lasagna rolls combine two popular comfort foods – spinach and artichoke dip and lasagna – in one quick and easy dish. It’s a simple dinner you can make in under an hour that is sure to be a new family favorite!

Switch things up and watch them smile! Have the most important meal of the day at the end of the day—packed with delicious breakfast-time favorites and finished with rich maple syrup.

Created by: Lena's Kitchen

Lately I have been trying to keep our meals during the week quick and simple for my family. This simple pop tart recipe is easy to make and fun to involve kids too.

Created by: Carrie Robinson, Frugal Foodie Mama

Turn that usual family pizza night into a tasty fiesta with this easy to make Walking Taco Pizza.

Created by: Elisabeth McKnight, Bella the Blog

These cupcakes are almost as cute as they are delicious, and they make the perfect treat to celebrate Earth Day!

Created by: Hannah Hagler, Champagne Lifestyle

The solution to soggy packed lunches? Mason jar salads! This one combines cannellini beans, tomatoes, red onion and arugula in a delicious dressing.

Created by: Julia Mueller, The Roasted Root

For those of us who love slathering just about anything with hummus, this version is otherworldly… a supercharged vitamin and protein-packed dip of your dreams.

Created by: Greggy Soriano, Greggy’s Digest

Want a super yummy appetizer that reminds you of a Reuben from your favorite diner or delicatessen? These ooey-gooey, flaky and cheesy empanadas are a fun way to enjoy your favorite sandwich!

Created by: Cathy Pollack, Noble Pig

By itself, beer right out of the bottle is a perfect, self-contained beverage. Its naturally bitter and sweet taste, effervescence (who doesn't appreciate bubbles?) and lower alcohol content are all a plus. So why mess with a good thing?

Created by: Ashley Torres, Pursuit of Shoes

This time of year means lots of game viewing parties, which means lots of chips, dips and veggie dishes, right? I don’t know about you, but I’ve had my fair share of carrot sticks dipped in ranch.

Created by: Elisabeth McKnight, Bella the Blog

Use this simple strawberry syrup recipe to mix up your own batch of homemade soda anytime! This refreshing drink is perfect for get-togethers and cuts out preservatives. 

Created by: Nicole Leggio, Cooking for Keeps

The classic combination of steak, sautéed green peppers and onions with melted provolone cheese in an adorable little slider.

Created by: The Simple Truth Blog

This fresh, flavorful salad makes a delicious weeknight dinner or a side salad for a spring get-together.

Created by: Emily Buys, Clever Housewife

The classic Moscow Mule recipe is a vodka-based cocktail with the unusual addition of ginger beer, topped with a wedge of lime. This version substitutes club soda in place of vodka for non-drinkers to enjoy!

Created by: Greggy Soriano, Greggy’s Digest

Juicy and flavorful meatballs with three different sauces to dip in during the party: An easy, sweet and savory Brown Sugar Barbecue Sauce, Honey Mustard Sauce and a yummy Sweet and Sour Sauce.

Created by: The Simple Truth Blog

This hearty chili is delicious and filling. Serve warm with toppings like diced avocado, cheese, or crushed tortilla chips.

Created by: The Seventh Generation Blog

We love this salad with edamame, tomatoes, and dried cranberries, but you can make it however you want! Kale is a versatile leafy green that’s also delicious with pumpkin seeds, roasted beet, diced apple, carrots, and more.

Created by: Emily Buys, Clever Housewife

Homemade spring rolls add a little class to any gathering! They’re fairly easy to make, and so good that nobody can turn them down.

Created by: Mrs. Meyer's Clean Day Products

While rhubarb is actually a tart vegetable, it’s most often used with fruits in pies, cobblers, and crisps. Here, it shines on its own—unless you want to add a scoop of vanilla ice cream!

Created by: The Seventh Generation Blog

A great alternative to French fries, these sweet potatoes will make a splash at your next barbeque or family meal.

Created by: Ashley Torres, Pursuit of Shoes

Put a twist on classic bubbly! Flavorful blackberries make this simple and delicious drink a wonderful toast for your romantic celebration.

Created by: Cathy Pollack, Noble Pig

We all love special treatment once in a while. Whether it's kind words, a thoughtful note or a heartfelt gesture, it's nice to know someone is thinking about us.

Created by: Carrie Robinson, Frugal Foodie Mama

Valentine's Day is served with ease thanks to this quick, elegant meal for two! Juicy tenderloin steaks, a flavorful marinade, plus a simple cream sauce…it’s sure to impress.

Created by: The Simple Truth Blog

This dip is perfect for your favorite fruits or shortbread cookies. The pairing you choose is up to you!

Created by: The Simple Truth Blog

Hummus only takes a few ingredients to make—many of which you may have on hand! Enjoy with pita chips or fresh veggies like carrots or bell peppers.

Created by: Julia Mueller, The Roasted Root

With Valentine’s Day just around the corner, it’s time to start thinking about romantic desserts. I am a dark chocolate lover …

Created by: Julia Mueller, The Roasted Root

When it comes to making appetizers for friends and family, I usually keep it as fresh as possible. I’m a big fan of roasted vegetables, so prosciutto-wrapped asparagus makes for an easy and pleasing pre-meal tapa that’s also sharable.

Created by: Elisabeth McKnight, Bella the Blog

This easy treat is just right for Valentine's Day at home with your family. The kids will love helping out and everyone can enjoy it right away because there's no bake time! 

Created by: Greggy Soriano, Greggy’s Digest

This side dish will win your date’s heart on Valentine’s Day! Make a loving impression by baking Cheesy Au Gratin Potatoes with Bechamel Sauce. These baked potatoes with cheese, sour cream and a rich bechamel sauce are topped with panko breadcrumbs to make this dish the love of your life.

Created by: Hannah Hagler, Champagne Lifestyle

One of the hardest things about being vegan or lactose intolerant is missing out on delicious desserts when you eat out or you're at a party. Every year on Valentine’s Day, my boyfriend and I stay home and cook together in our pajamas, but we usually don’t make a dessert.

Created by: Hannah Hagler, Champagne Lifestyle

Every year for Valentine’s Day, my boyfriend and I make dinner at home. We always try a new recipe, and it becomes such a fun experience – cooking together in the kitchen, lighting some candles for ambiance and getting to eat in our pajamas.

Created by: Elisabeth McKnight, Bella the Blog

These mini-burgers might be small, but from caramelized onions to melted Brie, they’ve got big flavor. With bacon ground right into the patties, you'll get the full bacon taste in every single bite.

Created by: Emily Caruso, Jelly Toast

The classic childhood treat with a delicious, grown-up twist! All you need are a scoop of ice cream, a bottle of dark beer and a mug…and you have a game winner.

Created by: Greggy Soriano, Greggy’s Digest

Food for the big game doesn’t just include savory dishes. How about a perfect dessert to satisfy that sweet tooth, right in front of the TV?

Created by: Nicole Leggio, Cooking for Keeps

Even the most dedicated sports fan would agree that food is one of the most exciting aspects of the big game.

Created by: Cathy Pollack, Noble Pig

We love football season! However, I have to admit I might be in it more for the food than the football. That's okay, right? Although there are a lot of die-hard female football fans, I enjoy cooking for the game a little more than just sitting and watching it. I bet I'm not in the minority on this one.

Created by: Emily Buys, The Clever Housewife

Friday nights are usually pizza nights at our house. Living in a small town, our options are quite limited, so I've taken to making homemade pizza each week.

Created by: Emily Buys, The Clever Housewife

Every party or celebration needs a beverage that sparks conversation. When I'm getting ready for the big game, I start prepping and planning for a drink that will wow the crowd, and this sangria mocktail does the trick. It’s kid-friendly and – even better – it tastes superb.

Created by: Carrie Robinson, Frugal Foodie Mama

This homemade hummus is an instant game day favorite, with lots of flavor and no guilt! Creamy peanut butter pairs perfectly with toasted coconut chips, and the Sriracha sauce gives it just the right amount of spicy heat.

One sip of this decadent hot chocolate will transport you to a cozy ski lodge in the Alps. Patterned sweater optional.Sweet and delicious, with just a hint of mint, this hot chocolate is a favorite for family members of every age.

Created by: Hannah Hagler, Champagne Lifestyle

There’s something about winter that makes me crave a warm adult beverage by a fire.

Whip up this flavorful dish for a quick and filling meal that’s sure to warm you up!

This cozy combination is big on flavor, for a soup that will deliciously chase the chills away.

Shake up your normal breakfast routine with this delicious combination of cheese, bacon and biscuits.

Step up your chili game with mushrooms and a host of other flavorful ingredients, for a cold-weather meal that’s sure to become a favorite.

This mac ‘n cheese recipe is a sure choice for satisfyingly delicious comfort food.

Lentils and coconut combine perfectly for a soup that’s brimming with flavor.

For a decadent morning coffee, or for a warm treat any time of day, try this tasty beverage!

Created by: Elisabeth McKnight, Bella the Blog

Salmon is my all-time favorite food. My to-do list whenever we go and visit Ben's parents in California involves two things: salmon and beach (in that order).

This rich, flavorful, crowd-pleasing chili is a recipe that will keep you warm down to the tips of your toes! Serve alongside chips and dip, chicken wings and a vegetable tray.

Created by: Danielle Cheever, Envision Pretty

This sweet-and-salty concoction from blogger Danielle Cheever of EnvisionPretty.com is perfect to enjoy next to a crackling fireplace, while watching a movie or just spending time with friends and family!

This savory soup, made with fresh mushrooms, is a simple and delicious delight.

This simple soup is a healthy and delicious way warm up this winter.

This classic combination of hearty beef, potatoes, carrots, onion and celery makes for a crowd-pleasing dinner that’s just as delicious as leftovers the next day!

Created by: Cathy Pollack, Noble Pig

Winter weather keeps me hunkered down in the house. The daylight is short-lived, but nonetheless I am busy as always.

This stick-to-your-ribs recipe blends juicy pork with yellow and red bell peppers.

A winning combination of Mexican flavors will make this a favorite! Don't forget the squeeze of lime.

Warm up this winter with a batch of snickerdoodle cookies! A little bit of cinnamon gives these cookies their classic taste…perfect for enjoying warm and fresh, just a few minutes out of the oven.

This hearty, kid-friendly soup is a delicious cold weather comfort food.

Created by: Julia Mueller, The Roasted Root

For cooking when the weather outside is cold, sweet, juicy corn is one of my favorites – it's just so versatile in both sweet and savory recipes.

Created by: Ashley Torres, Pursuit of Shoes

Made with almond milk, this Blueberry Blast Smoothie has great protein and texture, making for a healthy and very tasty breakfast!

Created by: Emily Caruso, Jelly Toast

This Caprese Frittata is a twist on classic caprese salad flavor – tomato, basil and mozzarella – that’s ready in less than 30 minutes. You can even make it ahead the night before and reheat in the morning!

Created by: Greggy Soriano, Greggy’s Digest

Getting your healthy self in gear this new year? How about starting off with a yummy dish that will make dieting a dream? These Cashew Lime Lettuce Wraps are guilt-free and oh-so-good!

Created by: Cathy Pollack, Noble Pig

This tortilla pie is made with chicken, black beans and corn, using a spring-form pan to layer it all together. It’s almost effortless, and supremely tasty. Plus you can spice it up as much as you like!

Created by: Carrie Robinson, Frugal Foodie Mama

One of my resolutions for this new year is to try and cook with different and healthier foods more often. I have to admit that until I had whipped up this Creamy Mushroom and Lentil Soup, I had never cooked with lentils before.

Created by: Emily Caruso, Jelly Toast

There are several things in life that I have a maximum 30-minute attention span for: working out, cleaning and cooking dinner on a weeknight. My reasons are fairly obvious for the first two items on my list – I participate in these activities out of necessity only.

Created by: Elisabeth McKnight, Bella the Blog

This Asian-inspired dish is a great way to pack plenty of veggies and lean protein into your diet without sacrificing flavor. The key is the coconut milk and chili sauce mixture, and plenty of crushed peanuts for a delicious Thai taste.

Created by: Emily Buys, The Clever Housewife

I couldn't help but snatch up a bunch of the apples that were in season this past fall. Kroger had – and continues to have – a beautiful supply of apples. I splurged on a couple of bags so I could have a fun and affordable holiday tablescape.

Created by:Emily Buys, The Clever Housewife

This time of year I’m all about healthy foods that can double as "comfort food" and can help me get my weight loss goals on track. This is when I get back to the basics, ditch the heavy casseroles and try to eat as clean as possible.

Created by: Nicole Leggio, Cooking for Keeps

I don’t think many people will argue with me when I declare that pancakes are the epitome of weekend breakfasts. It’s rare in our household for a Saturday or Sunday to pass without pancakes of some kind gracing our kitchen table.

Created by: Hannah Hagler, Champagne Lifestyle

Chickpeas and avocados are a delicious combo, and these tasty pita sandwiches are chock full of them. They’re a great make-ahead lunch option – just add some lettuce, red onion and tomato and you’re good to go!

Created by: Emily Caruso, Jelly Toast

After indulging on decadent food and drink over the holidays, it’s natural to want to cut back in the eating department for the new year. Many of us incorporate some sort of healthy eating New Year’s resolution into our habits, even if it only holds up for a month or two. I prefer to be optimistic in my goals.

Created by: Cathy Pollack, Noble Pig

I'm always trying to find a solution to the classic family dinner dilemma – making a dish my kids will enjoy and one my husband and I will enjoy, too. I tend to look for recipes I can adapt for my one picky eater and the palates of the rest of the family. It can be really challenging. I often pick a favorite flavor and use it as a starting point to create something healthy with a taste everyone will enjoy.

Created by: Greggy Soriano, Greggy’s Digest

Everyone deserves a little treat during all that post-holiday dieting! This Overnight Chocolate Chia Pudding Trifle totally hits the sweet spot, with layers of gluten-free vanilla cake, chocolate chia pudding and sprinkled chocolate chips.

Created by: Hannah Hagler, Champagne Lifestyle

I am a huge fan of “healthy” protein snack bars, and I typically grab a few every time I’m at the store – the downside is that this is an expensive habit. I set out to find a comparable snack, and love that this one is made with stuff most of us already have in our cupboards!

Created by: Carrie Robinson, Frugal Foodie Mama

If one of your resolutions for this new year is to get your family to eat more veggies and whole grains – especially those picky kiddos – then you're going to love this family-pleasing recipe for Quinoa and Carrot Mac and Cheese Cups.

Created by: Julia Mueller, The Roasted Root

Let’s talk meal planning. Historically, when it comes to breakfast and dinner, I have no shortage of ideas, but when it comes to lunch? I’m aimless.

Created by: Nicole Leggio, Cooking for Keeps

Enjoy great buffalo flavor in a better-for-you turkey burger! Made with plenty of diced carrot, celery, onion, garlic and (of course) buffalo sauce, these burgers are a game day favorite.

Created by: Nicole Leggio, Cooking for Keeps

I start craving a serious vacation right around this time each year. Sun, sand, palm trees and cold drinks I want it all. A beachside server waiting on me hand and foot would also be great.

Created by: Julia Mueller, The Roasted Root

Hello, breakfast of champions! These kale, sweet potato, black bean, avocado and egg tacos are a combination to get excited about. Serve with your favorite salsa, guacamole or sour cream.

Created by: Carrie Robinson, Frugal Foodie Mama

These Turkey Chili-Stuffed Baked Potatoes are simply steamed in the microwave, then topped with a homemade chili that's packed with turkey and beans. They’re big on flavor, without the guilt.

Created by: Julia Mueller, The Roasted Root

The best-kept secret known to man? Matcha green tea and white chocolate! Did you know about this incredible combo?

Created by: Carrie Robinson, Frugal Foodie Mama

When it comes to entertaining and hosting a crowd during the holiday season, my slow cooker becomes my best friend. I can start one dish in my trusty slow cooker while I work on other dishes on my stovetop and in the oven.

Created by: Carrie Robinson, Frugal Foodie Mama

We do a lot of entertaining around the holidays, and we also attend quite a few holiday parties and get-togethers. I love having a handful of go-to appetizer recipes on hand that are easy to make and perfect for sharing.

Created by: Carrie Robinson, Frugal Foodie Mama

I have to say that I don't think salads get their share of the spotlight during the holiday season. Salads are usually more of a spring and summer thing and they're disregarded during the winter months.

Created by: Cathy Pollack, Noble Pig

Latkes are one of my favorite parts of the Hanukkah meal. I grew up eating latkes, but not being Jewish, we called them potato pancakes. My Polish grandmother grated the potatoes on the finest section of her box grater. Before she could finish all the potatoes, they were turning brown because they're quick to oxidize. Ultimately, they didn't look very appetizing.

Created by: Cathy Pollack, Noble Pig

I have spent the last 15 years perfecting this Hanukkah apple cake for my husband. He absolutely adores cinnamon and apples together in baked goods. This particular sweet combination triggers happy childhood memories for him, especially during the holidays. His mother baked lots from scratch, with this flavor profile playing a dominant role.

Created by: Cathy Pollack, Noble Pig

I love a good stuffing, especially a nontraditional one. Don't get me wrong, I look forward to classic recipes during the holidays, but I always make a few new dishes too. Stuffing is one of the easiest ways to add something unexpected and creative to the mix.

Created by: Elisabeth McKnight, Bella the Blog

The almond-blueberry combo in these homemade donuts is as fun as it is delicious. These are guaranteed to be just as exciting as the presents on Christmas morning. The frosting can be made ahead of time, and if you really want to be on top of things, you can make the dough the night before, too.

Created by: Elisabeth McKnight, Bella the Blog

These candied nuts are as delicious as they are easy. You don't need to be a baker or a chef to whip them up. With minimal work, you’ll have a personal and yummy gift for anyone on your list.

Created by: Emily Caruso, Jelly Toast

Many folks think that sweet potatoes belong only to Thanksgiving, but I’m here to tell you they can be enjoyed all year round, especially on any of the major holidays.

Created by: Emily Caruso, Jelly Toast

Certain recipes have been in families for years – recipes you remember enjoying from the time you first started forming memories. My family has a sausage egg casserole that my grandma has made for as long as I can remember.

Created by: Julia Mueller, The Roasted Root

This is the story of how my culinary nemesis became my culinary triumph. Let’s back up. I first tried making this grain-free gingerbread last year after driving around looking at Christmas lights with one of my friends a couple of weeks before Christmas.

Created by: Julia Mueller, The Roasted Root

Each year for Thanksgiving and Christmas, my family gets together for a couple days and puts together a ginormous culinary spread. We bake up dozens upon dozens of cookies, bars and other holiday treats, and we also take a traditional approach to our holiday menu.

Created by: Hannah Hagler, Champagne Lifestyle

I think most people are used to having oatmeal sweetened with cinnamon, maple syrup or berries, but it is actually quite delicious as a savory recipe! My family doesn’t have too much of a sweet tooth, so on Christmas morning we like to have a hearty, savory breakfast to tide us over until dinner.

Created by: Emily Buys, The Clever Housewife

The party beverage often gets overlooked, or gets turned into a bottle of soda, juice or water. Just a little planning and creativity can really make that punch stand out. Every holiday party or gathering needs a fun beverage that can be consumed by kids and adults.

Created by: Ashley Torres, Pursuit of Shoes

Cranberries make for a great holiday recipe ingredient, but sometimes the recipes can be really time consuming. Try this quick and easy cranberry bruschetta, and your holiday party guests will be calling you the next Martha Stewart.

Created by: Nicole Leggio, Cooking for Keeps

Holiday traditions. Every family has them at this time of year, and families have completely different ideas of what’s “traditional” for the holidays. For my family, Thanksgiving means turkey, mashed potatoes and gravy, green bean casserole and pumpkin pie. But there are no food traditions to be heard of for my family during the holidays after Thanksgiving. We play around each year with different meal plans and proteins.

Created by: Nicole Leggio, Cooking for Keeps

There are a million reasons why I love the holidays. The lights are dazzling; there’s festive music everywhere you go and people just seem genuinely happy. Although, as a person who seriously loves to eat, perhaps the single thing I love most about this time of year is all the fun finger food I inevitably get to snack on at every party.

Created by: Nicole Leggio, Cooking for Keeps

I always thought when it came to the kitchen, you were either a cook or a baker – never in between – and for most of my life that mentality was pretty accurate. Although, in the last couple of years, I’ve actually found baking to be quite simple, and I even feel a heavy sense of accomplishment when a recipe I’ve developed from start to finish is received with rave reviews.

Created by: Julia Mueller, The Roasted Root

Holidays are all about some serious side dishing. We all know how it goes. Life as we know it gets put on hold and we focus our attention on this one thing that seems fairly unimportant at any other time of the year – the side dish. But during the holidays, side dishes can be just as important and require just as much forethought and energy as the main dish.

Created by: Greggy Soriano, Greggy’s Digest

There’s nothing more comforting than a warm cup of apple cider during the holidays. Here's your classic apple cider taken up a notch. Hot toddy apple cider is an easy, comforting and delicious drink, perfect for snuggling by a holiday fire.

Created by: Greggy Soriano, Greggy’s Digest

Who doesn’t love snacking their heart out with a comforting baked Brie during the holidays? Oregon Pear and Pepper Baked Brie is a super-yummy, ridiculously easy and addicting snack combo that takes this classic appetizer favorite to the next level!

Created by: Emily Caruso, Jelly Toast

Introduce some coconut to your holiday with these delicious cookies! Incredibly moist and lovely, they'll surely dress up any cookie platter this season.

Created by: Emily Buys, The Clever Housewife

Creamy frosting filling and M&M's® Brand Minis sandwiched between Whoopie Pie cookies – a special and festive treat that’s sure to be a hit!

Created by: Hannah Hagler, Champagne Lifestyle

Chocolate and peanut butter always make for a magical combination. This delicious recipe is much easier than it looks…impress your friends without the stress!

Created by: Greggy Soriano, Greggy’s Digest

Perfectly sized Snickers® Brand Baking Bits stuffed into a blondie bar, drizzled and baked with sea-salted dulce de leche on top. Definitely the highlight of the holiday party season!

Created by: Ashley Torres, Pursuit of Shoes

This holiday season, put a twist on the typical chocolate chip cookie with coffee and Snickers® Brand! This flavor combination makes mouth-watering goodness your guests will rave about.

'Tis the season to satisfy your sweet tooth with our quick and easy Holiday Confetti Popcorn. Whether you're looking for a simple gift or just something sweet to snack on, this easier-than-it-looks treat is delicious and sure to delight friends and family this holiday season.

Created by: Danielle Cheever, Envision Pretty

Nothing gets a Thanksgiving get-together started like a seasonal cocktail. Apple Cider Bourbon Cocktails are a great option to serve your guests.

Created by: Julia Mueller, The Roasted Root

During the holidays, it's easy to fall into the habit of eating a lot of high-carb side dishes and high-sugar desserts. Since I eat a gluten-free diet, I try to stick to dishes that are healthful, easy to prepare and feed plenty of guests.

Created by: Nicole Leggio, Cooking for Keeps

Turkey, dressing and mashed potatoes get all the love when it comes to Thanksgiving – but for me, Thanksgiving isn’t complete without dessert, and that includes at least three variations of pie.

Shake up your normal breakfast routine with this delicious combination of cheese, bacon and biscuits.

Created by: Greggy Soriano, Greggy’s Digest

The only thing you need to know this holiday season are the four Cs: Cheesy Crab Cake Cups! These appetizers will seriously make you forget about the main course and have you looking forward to them every Thanksgiving!

Created by: Hannah Hagler, Champagne Lifestyle

I love pumpkin pie-flavored anything, so this cocktail was a no-brainer. I decided to make it dairy free because many of my family members, including myself, are sensitive to dairy. The last thing you want after a huge Thanksgiving meal and delicious dessert is to feel bad.

Created by: Nicole Leggio, Cooking for Keeps

With festive notes of pumpkin and eggnog, this recipe from Nicole Leggio of CookingforKeeps.com is a great “wild card” dessert among the classic pumpkin and pecan pies we all love so much. Even better: it requires little to no preparation – perfect when you’re cooking an entire Thanksgiving feast from start to finish.

Created by: Carrie Robinson, Frugal Foodie Mama

Have you started planning that Thanksgiving dinner menu yet? I've been hosting my family's Thanksgiving dinner for the past few years, and prep and planning starts for me in October.

Created by: Cathy Pollak, Noble Pig

No reason to stress over the Thanksgiving turkey. Brining will keep it juicy and a few seasonings are all you need for a flavorful bird.

Created by: Nicole Leggio, Cooking for Keeps

So you planned the perfect Thanksgiving. You bought two 25-pound turkeys, baked three pies and had countless sides, and everyone left the table happy and full. Success.

Created by: Karrie Pukstas

This mac ‘n cheese recipe is a sure choice for satisfyingly delicious comfort food.

Created by: Elisabeth McKnight, Bella the Blog

This twist classic cornbread recipe is rich and moist, perfect to serve alongside all the fixings at your Thanksgiving dinner. Looking for an easy way to serve? Opt for baking the batter in a greased muffin pan. This cuts the baking time down to 20 minutes or so. Serve the individual servings in a basket on the table.

Created by: Emily Caruso, Jelly Toast

Cranberries are classic Thanksgiving fare. When November rolls around, I start snapping up bags of fresh cranberries by the dozen and popping them in my freezer because I enjoy using them all year round.

Created by: Cathy Pollak, Noble Pig

I love classic dessert recipes for Thanksgiving, I really do. Would it be Thanksgiving without Mom’s pumpkin layer cake or Aunt Gina’s apple and sweet potato pies? I can tell you right now, it wouldn’t, at least not at my house.

Created by: Carrie Robinson, Frugal Foodie Mama

What's Thanksgiving dinner without the pumpkin dessert? I know most people traditionally think of pumpkin pie for Thanksgiving dessert, but you know what? I like cake. But I also love pumpkin pie.

Created by: Danielle Cheever, Envision Pretty

When everyone’s gathered in the house for the holidays, breakfast is a festive occasion. These raspberry sweet rolls from blogger Danielle Cheever of EnvisionPretty.com offer a fun and tangy twist to the typical morning sweet roll.

Created by: Elisabeth McKnight, Bella the Blog

These easy salt dough leaves are a great way to get the kids involved with the Thanksgiving decor. Poke holes through them before baking to use them as napkin ties, or just scatter them across the table to add a bit of color.

Created by: Emily Caruso, Jelly Toast

Pumpkin spice vodka combined with creamy, rich hot chocolate results in an amazing dessert cocktail that the adults at your Thanksgiving gathering will celebrate. This festive recipe from foodie blogger Emily Caruso of JellyToastBlog.com is exactly what you need to toast the holidays. Cheers!

Created by: Emily Caruso, Jelly Toast

Fall is my favorite time of year. From the colors, to the weather, to the food, there's nothing quite like it. As much as I adore the entire holiday season, Thanksgiving holds a special place in my heart.

Created by: Ashley Torres, Pursuit of Shoes

Onions, cheese and bread, oh my! Talk about a delicious appetizer. Cheesy Onion Bread not only looks incredible, it tastes even better…making it perfect for the Thanksgiving holiday. Serve this recipe as an appetizer or pass it around the table during your turkey dinner. Either way, your guests will be satisfied!

Created by: Ashley Torres, Pursuit of Shoes

Is there anything better than French toast in the morning? How about pumpkin spice French toast with subtle undertones of eggnog? This lactose-free recipe from Ashley Torres of PursuitofShoes.com makes an amazingly festive breakfast that’s a treat for everyone at the table!

Created by: Greggy Soriano, Greggy’s Digest

Want to know some hacks for making a flavor-packed gravy? You’re going to want to slather this on everything!

Created by: Hannah Hagler, Champagne Lifestyle

This blended coffee drink from Hannah Hagler of ChampagneLifestyleBlog.com is certainly an upgrade from your typical morning cup of joe. It’s essentially pumpkin pie in a glass, and your whole family will love it.

Created by: Ashley Torres, Pursuit of Shoes

An apple pie baked in apples – who would’ve thought? This recipe makes for a perfect Thanksgiving dessert that will “wow” your guests the second it comes out of the oven. Everyone expects apple pie on Turkey Day, but no one expects it to look like this!

Created by: Julia Mueller, The Roasted Root

While my family is all about turkey and ham for Thanksgiving, I have plenty of vegetarian friends who go meatless during holiday feasts. Vegan and vegetarian options may seem limited, but there is ample room for creating filling dishes that are both tasty and approachable.

These pre-portioned servings of dressing are crunchy on the outside, and look fabulous placed around the bird on the table.